Chocolate Chess Pie - cooking recipe

Ingredients

2 eggs
1 small can Pet milk
1 1/2 c. sugar
3 Tbsp. cocoa
1/2 stick margarine
1 small cream cheese
dash of salt
1 tsp. vanilla

Preparation

Put all ingredients in a blender; blend until smooth. Pour into an unbaked pie crust. Bake at 350\u00b0 for 30 to 45 minutes or until set.