Shrimply Divine Dip - cooking recipe

Ingredients

1 (3 oz.) pkg. softened cream cheese
1 c. sour cream
2 tsp. lemon juice
1 (5/8 oz.) pkg. Good Seasons Italian salad dressing mix
1/2 c. finely chopped shrimp (3 oz. can)

Preparation

Add sour cream to cream cheese gradually, blending thoroughly. Add other ingredients and blend well.
Chill at least 1 hour before serving.
Makes 1 2/3 cups dip.