Marinated Pork Tenderloin(Serves 4) - cooking recipe

Ingredients
    1 (3 lb.) pork tenderloin
    4 Tbsp. soy sauce
    4 Tbsp. teriyaki sauce
    4 Tbsp. dry sherry
    2 Tbsp. brown sugar
    3 Tbsp. vegetable oil
    3 tsp. honey
    1 tsp. garlic salt
    1 tsp. cinnamon
Preparation
    Place pork in a Ziploc bag.
    Mix remaining ingredients together and stir well.
    Pour over meat, close bag and let marinate in refrigerator 24 hours.
    Grill over medium heat for 10 minutes on each side or until just slightly pink in center.

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