Busy-Day Dinner - cooking recipe
Ingredients
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1 lb. beef, browned and drained
1 (7 oz.) pkg. cooked elbow macaroni
1 c. chopped celery
1 c. chopped onion
2 c. sliced carrots
1 (28 oz.) can chopped tomatoes
1 (8 oz.) can tomato sauce
1 tsp. salt
1/4 tsp. pepper
1 tsp. chili powder
Preparation
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Combine all ingredients in saucepan; bring to a boil over medium heat.
Reduce to low heat and simmer, covered, 30 minutes.
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