Burritos - cooking recipe
Ingredients
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2 lb. ground beef
1/2 finely chopped onion
1 pt. pinto beans
2 Tbsp. chili powder
2 Tbsp. taco sauce
1/2 tsp. garlic powder
1 1/2 tsp. salt
2 (8 oz.) cans tomato sauce
tortillas
Preparation
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Brown ground beef with onion.
Drain off fat thoroughly.
Add other ingredients and heat through.
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