Burritos - cooking recipe

Ingredients
    2 lb. ground beef
    1/2 finely chopped onion
    1 pt. pinto beans
    2 Tbsp. chili powder
    2 Tbsp. taco sauce
    1/2 tsp. garlic powder
    1 1/2 tsp. salt
    2 (8 oz.) cans tomato sauce
    tortillas
Preparation
    Brown ground beef with onion.
    Drain off fat thoroughly.
    Add other ingredients and heat through.

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