Hot Spiced Tea - cooking recipe

Ingredients

2 c. water
6 regular-sized tea bags
2 sticks cinnamon
1 tsp. whole cloves
10 c. water
2 c. orange juice
1/2 c. lemon juice
2 c. sugar

Preparation

Heat 2 cups water to boiling.
Add tea bags, cinnamon and cloves.
Steep for 5 minutes.
Remove tea bags and spices.
Add 10 cups water, orange juice, lemon juice and sugar.
Heat all ingredients together.