Applause Winning Baked Lasagna - cooking recipe

Ingredients

1 lb. Italian sausage, pork or ground beef
1 clove garlic, minced
1 Tbsp. parsley flakes
1 Tbsp. basil
1 1/2 tsp. salt
1 (1 lb.) can (2 c.) tomatoes
2 (6 oz.) cans tomato paste
10 oz. lasagna noodles (boil until tender, 15 minutes)
3 c. cream-style cottage cheese
2 beaten eggs
1/2 tsp. pepper
2 tsp. salt
1/2 tsp. parsley flakes
1/2 c. grated Parmesan cheese
1 lb. sliced Mozzarella cheese

Preparation

Brown meat.
Spoon off excess fat.
Add next 6 ingredients. Simmer, uncovered, 30 minutes. Stir occasionally.
Meanwhile, combine cottage cheese with eggs, seasonings and Parmesan cheese. Layer in a 13 x 9 x 2-inch dish starting with lasagna, tomato sauce, Mozzarella cheese and cottage cheese mix.