Chicken Dish - cooking recipe
Ingredients
-
8 boned chicken breasts
1 can cream of mushroom soup
1/2 can water
1 c. sour cream
8 slices bacon
Preparation
-
Roll chicken
breast
with
bacon
around each.
Put in dish. Mix
other ingredients.
Pour over chicken.
Cover with foil. Cook 4
hours at 225\u00b0.
Serve over cooked rice (I use a 9-inch square baking dish).
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