Microwave Crunchy Chocolate Sauce - cooking recipe

Ingredients

1/4 c. milk
1 sq. (1 oz.) unsweetened chocolate
3/4 c. light brown sugar, packed
??? c. crunchy peanut butter
1/4 tsp. vanilla extract

Preparation

In a 1-quart glass measure, measure milk.
Drop in chocolate. Microwave at High for 1 1/2 to 2 minutes.
Blend well.
Add sugar; stir to blend.
Microwave 1 to 2 minutes until mixture boils.
Add peanut butter and vanilla and stir until blended; serve warm or cool.