Holiday Ham Balls - cooking recipe

Ingredients
    3 c. Bisquick
    1 1/2 c. finely ground cooked ham
    4 c. finely grated sharp Cheddar cheese (16 oz.)
    3/4 c. grated Parmesan cheese
    2 tsp. prepared spicy mustard
    2/3 c. milk
Preparation
    Heat oven to 350\u00b0.
    Lightly grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
    Mix all ingredients thoroughly.
    Shape mixture into 1-inch balls.
    Place about 2 inches apart in pan.
    Bake 20 to 25 minutes or until brown.
    Immediately remove from pan. Serve warm or cold.
    Makes about 7 dozen.

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