Holiday Ham Balls - cooking recipe
Ingredients
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3 c. Bisquick
1 1/2 c. finely ground cooked ham
4 c. finely grated sharp Cheddar cheese (16 oz.)
3/4 c. grated Parmesan cheese
2 tsp. prepared spicy mustard
2/3 c. milk
Preparation
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Heat oven to 350\u00b0.
Lightly grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
Mix all ingredients thoroughly.
Shape mixture into 1-inch balls.
Place about 2 inches apart in pan.
Bake 20 to 25 minutes or until brown.
Immediately remove from pan. Serve warm or cold.
Makes about 7 dozen.
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