Divinity - cooking recipe

Ingredients

2 c. sugar
7 oz. jar marshmallow cream
1 1/2 c. chopped nuts
1 c. water
1 tsp. vanilla

Preparation

Bring sugar and water to a soft-ball stage. Pour over the marshmallow cream in a large mixing bowl. Add nuts and vanilla. Mix well and pour in a buttered dish. Cool. Cut and enjoy.