Ingredients
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1 lb. ground beef
1 (8 oz.) can tomato sauce
1 (1 1/2 oz.) pkg. spaghetti sauce mix
1/4 c. water
1 (13 3/4 oz.) box hot roll mix
1 c. warm water
1 (12 oz.) carton cream-style cottage cheese
1/4 c. grated Parmesan cheese
1 (4 oz.) pkg. shredded Mozzarella cheese
Preparation
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Brown meat and drain.
Reserve 1 tablespoon sauce mix; add remaining mix, tomato sauce and 1/4 cup water to beef.
Simmer for 8 to 10 minutes.
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