Bohemian Buns - cooking recipe

Ingredients

2 c. milk
1/2 c. water
2 pkg dry yeast
2 egg yolks
1/2 c. sugar
1/2 c. lard
2 tsp salt
6 c. flour (about)

Preparation

Let rise once and shape into buns. Brush buns with beaten egg and sprinkle with poppy seed or sesame seed. Bake at 375\u00b0 20 to 25 minutes.