Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli cuts
8 oz. shredded Cheddar cheese
2 eggs
1 c. mayonnaise
1 can cream of mushroom soup
1 large onion, chopped

Preparation

Cook broccoli in boiling water for 5 to 7 minutes.
Drain. Beat eggs slightly.
Add the remaining ingredients.
Mix together, then add to broccoli.
Bake at 350\u00b0, uncovered, for 45 minutes.