Lemon Chess Pie - cooking recipe

Ingredients

2 c. sugar
4 eggs (unbeaten)
1/4 c. milk
1/4 c. melted butter
1/4 c. lemon juice or 2 lemons
1 Tbsp. flour
1 Tbsp. corn meal

Preparation

Mix all together; bake in unbaked pie shell in 325\u00b0 oven.