Breakfast Casserole - cooking recipe

Ingredients
    1 (2 lb.) bag Tater Tots
    1 lb. cooked sausage or cubed ham
    1 lb. Cheddar cheese, cubed
    1 doz. eggs
    1 c. chopped onion, sauteed
    1/2 c. milk
    salt and pepper to taste
Preparation
    Butter 9 x 15-inch baking dish.
    Place Tater Tots, sausage or ham, onions and cheese in dish.
    Mix eggs, milk and seasonings well.
    Pour over Tater Tots mixture.
    Bake in 325\u00b0 oven for 1 hour or until set.

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