Frozen Pineapple Salad - cooking recipe

Ingredients
    1 (8 oz.) cream cheese
    1/2 c. orange juice
    1/2 c. powdered sugar
    1 (20 oz.) can crushed drained pineapple
    1/2 c. chopped pecans
Preparation
    Combine cheese and juice. Gradually add sugar and mix well. Stir in pineapple and nuts. Pour into 10 x 6 x 7 pan. Freeze. Let stand at room temperature briefly before serving.

Leave a comment