Jello Pound Cake - cooking recipe
Ingredients
-
1 pkg. yellow cake mix (Duncan Hines)
1 pkg. lemon jello (small)
4 eggs
1/3 c. oil
1 c. water
1 tsp. lemon flavoring
Preparation
-
Bake mixture for 1 hour at 325\u00b0.
Let cool in pan.
Leave a comment