Jerry'S Viva La Chicken - cooking recipe

Ingredients

1 small chicken, stewed, deboned and cut into bite sized pieces
1 can cream of mushroom soup
1 can cream of chicken soup
1 can milk
1 c. grated Cheddar cheese
1 small onion, grated
1 c. picante sauce (mild, medium or hot according to family's taste)
1 (12 oz.) pkg. noodles, cooked

Preparation

Mix well the ingredients in a huge, greased casserole.
Cover and let sit in the refrigerator overnight.
Next day, bake at 325\u00b0 for 1 to 1 1/2 hours.
Sprinkle with a little more cheese and serve.