Green Tomato Pickles - cooking recipe
Ingredients
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4 lb. green tomatoes
4 medium onions, sliced
1 c. chopped green peppers
8 c. white vinegar
5 c. sugar
1/4 c. mustard seed
1 Tbsp. celery seed
1 tsp. ground turmeric
Preparation
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Core tomatoes and slice 1/4-inch thick.
Measure 16 cups. Combine tomatoes, onions and green peppers.
Set aside.
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