Patti'S Yummy Chocolate Chip Brownies - cooking recipe

Ingredients

2 eggs
2 sticks butter, melted
3/4 c. brown sugar
3/4 c. white sugar
1 1/2 tsp. vanilla
1 tsp. baking soda
1 tsp. salt
2 1/4 c. white flour
1 pkg. chocolate chips

Preparation

Preheat oven to 350\u00b0.
Mix eggs, melted butter and sugars together and blend well.
Add vanilla, baking soda, salt and flour and mix thoroughly.
Fold in chocolate chips.
Mixture should be fairly stiff.
Spoon into a 9 x 12-inch pre-greased cake pan. Bake 12 to 15 minutes; cut into small squares while still warm and serve with a cold glass of milk.
A great after school snack!