Chocolate Fudge Sauce - cooking recipe

Ingredients

6 Tbsp. margarine or butter
2 c. confectioners sugar
2/3 c. cocoa
1 c. undiluted evaporated milk

Preparation

Melt margarine/butter in a saucepan.
Sift sugar and cocoa together, add to butter.
Add milk gradually.
Bring to a boil over medium heat.
Stir until thick.
Store in refrigerator.