Cream Pies(Chocolate, Banana Cream & Coconut Cream) - cooking recipe

Ingredients

1/2 c. sugar
6 tbsp. all purpose flour
1/4 tsp. salt
2 1/2 c. milk
3 egg yolks
1 tbsp. butter or margarine
1 tsp. vanilla
9 inch baked pastry shell

Preparation

Mix sugar, flour, and salt in heavy saucepan.
Add milk, and cook over medium heat, stirring constantly, until thickened. Lower heat, cover and cook 10 minutes longer, stirring occasionally.