Vegetable Casserole - cooking recipe

Ingredients

1 pkg. frozen vegetable mix
3/4 c. mayonnaise
1 c. cheese, grated
1/2 c. celery
1/2 c. onions
1 c. water chestnuts
1 pkg. Ritz crackers
1 stick margarine

Preparation

Mix together all ingredients, except the Ritz crackers and margarine.
Pour in baking dish.
Crush the Ritz crackers and sprinkle on top.
Melt margarine and drizzle on top of crackers. Bake at 450\u00b0 until brown.