Chicken A La Can - cooking recipe

Ingredients

2 c. cooked, diced chicken
1 can cream of mushroom soup
3/4 c. milk or chicken broth
1 can chicken rice soup
1 small can chow mein noodles
almonds
Minute rice (optional)

Preparation

Mix all ingredients in casserole or baking dish.
Extra Minute rice may be added.
Bake at 350\u00b0
until bubbly, about 20 minutes.