Buckeyes - cooking recipe

Ingredients

peanut butter
powdered sugar
1 block chocolate

Preparation

Melt chocolate as for other dipped candies.
However much you want to make.
Mix peanut butter (one jar makes a nice batch) and powdered sugar (1/2 to 1 pound), so you can roll into small balls. Use toothpick to dip in chocolate.
Place in candy papers or on wax paper.