Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 small onion, chopped fine
    1 can green beans
    1 can cream of mushroom soup
    1 small can mushrooms
    1 small bag Tater Tots
Preparation
    Brown the ground beef with the onions.
    Season the meat to taste (salt, pepper, garlic, sweet basil, etc.).
    Add remaining ingredients, except the Tater Tots and mix well.
    Put in an 8 x 8-inch casserole dish, top with Tater Tots and bake at 400\u00b0 until the Tater Tots are browned.
    Serve with melted cheese over the top, if desired.

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