Cinnamon Rolls - cooking recipe
Ingredients
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3 small pkg. yeast
warm water (to cover yeast)
1/2 c. sugar
3/4 c. shortening
1 1/2 lb. plus 1/4 lb. flour
1/2 ??? dry milk
1 tsp. salt
1 egg
2 c. brown sugar
1 Tbsp. cinnamon
1/2 lb. butter
Preparation
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Mix ingredients and spread on top.
Bake in 350\u00b0 oven for 15 minutes or until brown.
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