Cinnamon Rolls - cooking recipe

Ingredients
    3 small pkg. yeast
    warm water (to cover yeast)
    1/2 c. sugar
    3/4 c. shortening
    1 1/2 lb. plus 1/4 lb. flour
    1/2 ??? dry milk
    1 tsp. salt
    1 egg
    2 c. brown sugar
    1 Tbsp. cinnamon
    1/2 lb. butter
Preparation
    Mix ingredients and spread on top.
    Bake in 350\u00b0 oven for 15 minutes or until brown.

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