Cream Pie - cooking recipe

Ingredients

1/4 c. flour
1/2 c. sugar
1/4 tsp. salt
1 1/2 c. milk
3 large eggs, separated
2 Tbsp. butter
1/2 tsp. vanilla
4 Tbsp. sugar

Preparation

Mix first four ingredients in kettle.
Cook over direct heat until thick and smooth.
Beat egg yolks and add to milk mixture. Boil 2 minutes.
Add butter and vanilla; cool. (May add bananas, coconut, etc.).