Carrot Casserole - cooking recipe

Ingredients

3 c. herb flavored stuffing mix
3 Tbsp. margarine
3 c. cooked carrots, sliced
1 onion
1 can cream of celery soup
4 c. shredded Cheddar cheese
1/3 c. melted butter
salt and pepper to taste

Preparation

Prepare stuffing as directed on package. Set aside.