Ramen Noodle Casserole - cooking recipe

Ingredients

1 lb. pkg. turkey sausage
2 (3 oz.) pkg. Ramen noodle soup, broken in pkg.
1 can whole kernel corn
1 (6 oz.) pkg. snow pea pods or 1 can green peas

Preparation

Brown turkey sausage in frying pan.
When browned, add corn and pea pods to cook about 3 minutes with lid on the pan.
Boil 2 cups water and then add seasonings packets.
Add the noodles and cook for 3 minutes.
Mix all ingredients together in a casserole dish and serve.
Ready to serve in 15 minutes.
Serves 5 to 6.