Strawberry Pie - cooking recipe

Ingredients

1 graham cracker crust
1 1/2 c. water
3/4 c. sugar
1 1/2 Tbsp. cornstarch
1 (3 oz.) strawberry Jell-O
1 qt. strawberries

Preparation

In saucepan, boil water, sugar and cornstarch for 10 minutes, until clear.
Add Jell-O and stir until blended.
Wash and cut up strawberries.
Pour Jell-O mixture over berries and stir until coated.
Put into pie shell and refrigerate until set.