Jello Salad - cooking recipe

Ingredients
    1 pkg. lemon jello
    1/2 pkg. lime jello
    1 c. boiling water
    1 small can crushed pineapple
    3/4 c. evaporated milk
    1/4 c. mayonnaise
    1 small box cottage cheese
    1/4 tsp. salt
    nuts
Preparation
    Empty jello in large bowl.
    Add hot water.
    Let cool, but not set.
    Add remaining ingredients and stir well.
    Refrigerate.

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