Jello Salad - cooking recipe
Ingredients
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1 pkg. lemon jello
1/2 pkg. lime jello
1 c. boiling water
1 small can crushed pineapple
3/4 c. evaporated milk
1/4 c. mayonnaise
1 small box cottage cheese
1/4 tsp. salt
nuts
Preparation
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Empty jello in large bowl.
Add hot water.
Let cool, but not set.
Add remaining ingredients and stir well.
Refrigerate.
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