Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 can cream of celery soup
1 c. milk
1 (small to medium) bag frozen Tater Tots or hash browns

Preparation

Brown ground beef and chopped onion; drain and put in 9 x 13 casserole dish. Mix cream of celery soup with milk; pour over meat mixture. Top with Tater Tots (or hash browns), enough to cover ground beef mixture. Cover with foil and bake at 350\u00b0 for 1 hour to 1 hour and 15 minutes. Uncover and bake another 10 to 15 minutes to brown potatoes. Serves 6 to 8.