Spaghetti Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    3/4 c. onion, chopped
    3/4 c. green pepper, chopped
    1 qt. Classico spaghetti sauce
    spaghetti
    8 oz. cream cheese
    8 oz. cottage cheese
    8 oz. sour cream
Preparation
    Brown ground beef, onion and green pepper, then drain.
    Add sauce.
    Boil spaghetti and drain well.
    Blend cream cheese, cottage cheese and sour cream together.

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