Spaghetti Casserole - cooking recipe
Ingredients
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2 lb. ground beef
3/4 c. onion, chopped
3/4 c. green pepper, chopped
1 qt. Classico spaghetti sauce
spaghetti
8 oz. cream cheese
8 oz. cottage cheese
8 oz. sour cream
Preparation
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Brown ground beef, onion and green pepper, then drain.
Add sauce.
Boil spaghetti and drain well.
Blend cream cheese, cottage cheese and sour cream together.
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