Luau Beans - cooking recipe

Ingredients
    1 medium green pepper, cut 1-inch
    1/4 c. green onions
    1 medium clove garlic, minced
    2 Tbsp. butter
    3 1/2 c. canned pork and beans
    1/2 c. pineapple tidbits
    1/4 c. sliced water chestnuts
    1 tsp. soy sauce
    1/4 c. molasses
Preparation
    Cook pepper, onion and garlic in butter until tender.
    Add remaining ingredients.
    Heat.
    Stir.
    Makes 2 to 3 servings.

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