Luau Beans - cooking recipe
Ingredients
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1 medium green pepper, cut 1-inch
1/4 c. green onions
1 medium clove garlic, minced
2 Tbsp. butter
3 1/2 c. canned pork and beans
1/2 c. pineapple tidbits
1/4 c. sliced water chestnuts
1 tsp. soy sauce
1/4 c. molasses
Preparation
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Cook pepper, onion and garlic in butter until tender.
Add remaining ingredients.
Heat.
Stir.
Makes 2 to 3 servings.
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