Dorothy'S Fruit Cobbler - cooking recipe
Ingredients
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1 c. flour
1/2 c. sugar or artificial sweetener
1 c. milk
1/2 stick butter-melted
2 c. frozen fruit (your choice of fruit)
Preparation
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Pour fruit into baking pan, Mix flour, sugar, milk and butter together and pour over fruit.
Bake in 400 degree oven for approximately 45 minutes.
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