Dorothy'S Fruit Cobbler - cooking recipe

Ingredients
    1 c. flour
    1/2 c. sugar or artificial sweetener
    1 c. milk
    1/2 stick butter-melted
    2 c. frozen fruit (your choice of fruit)
Preparation
    Pour fruit into baking pan, Mix flour, sugar, milk and butter together and pour over fruit.
    Bake in 400 degree oven for approximately 45 minutes.

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