Alabama Biscuits - cooking recipe

Ingredients
    3 c. Hudson crane flour (self-rising)
    2 heaping Tbsp. butter flavored Crisco
    1/2 c. buttermilk
    1/4 c. warm water
    1 packet yeast
Preparation
    Preheat oven to 425\u00b0.
    Combine flour and Crisco.
    Dissolve yeast in warm water.
    Add to flour and Crisco; add buttermilk and enough cold water to make a dough.

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