Alabama Biscuits - cooking recipe
Ingredients
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3 c. Hudson crane flour (self-rising)
2 heaping Tbsp. butter flavored Crisco
1/2 c. buttermilk
1/4 c. warm water
1 packet yeast
Preparation
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Preheat oven to 425\u00b0.
Combine flour and Crisco.
Dissolve yeast in warm water.
Add to flour and Crisco; add buttermilk and enough cold water to make a dough.
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