Caramel Popcorn(Microwave) - cooking recipe

Ingredients

2 c. packed brown sugar
1/2 c. margarine
1/2 c. light corn syrup
1 Tbsp. water
1 tsp. salt
3 c. popped popcorn
1 c. peanuts

Preparation

Microwave on high (10) for 12 minutes, stirring after 5 minutes.
Pour over 3 cups of popped popcorn and 1 cup peanuts; toss to coat.
Spread on foil to cool or make into balls.