Ingredients
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1 lb. ground beef
1 lb. sausage
1 lb. Velveeta
1/2 tsp. garlic powder
1 tsp. oregano
2 Tbsp. parsley flakes
1 tsp. basil
2 pkg. party rye bread
Preparation
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Brown beef and sausage.
Drain.
Melt cheese.
Mix all together. Add spices.
Spread on party rye bread.
Place on cookie sheet and bake for 10 to 15 minutes.
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