Banana Cake - cooking recipe
Ingredients
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2 eggs
1/2 c. shortening
2 c. flour
1 1/3 c. sugar
1 tsp. baking soda
1 tsp. baking powder
1/2 c. sour milk
1 tsp. vanilla
1 c. mashed bananas
Preparation
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Cream sugar, shortening and eggs.
Add bananas.
Add sifted dry ingredients alternately with milk and vanilla.
Bake at 350\u00b0 for 35 minutes in 2 layer pans or a 9 x 12-inch pan.
Good served warm with whipped cream.
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