Chicken Divan - cooking recipe

Ingredients

2 pkg. broccoli flowerets
2 lb. chicken (one 2 to 3 lb. broiler)
2 cans cream of chicken soup
1 c. mayonnaise
1/2 tsp. curry powder
1/2 tsp. lemon juice
1 Tbsp. butter
1/2 c. bread crumbs
1/2 c. sharp Cheddar, shredded

Preparation

Cook broccoli in salted water.
Put into a colander and set aside to drain.
Cook and bone chicken.
Cut into large bite size pieces.
Spread broccoli in 9 x 13-inch casserole dish.
Put chicken over broccoli.
Mix soup (undiluted), mayonnaise, curry powder and lemon juice.
Spread over chicken and broccoli.
Melt butter, toss bread crumbs in it, add cheese and top the casserole. Bake at 350\u00b0 for 40 minutes or until bubbly.