Pecan Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
2 tsp. baking soda
1 tsp. vanilla
1/2 c. buttermilk
4 sticks butter
2 eggs
1 lb. powdered sugar
1 c. pecans
cinnamon
Preparation
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Mix 2 cups flour, 2 cups sugar, 1 teaspoon cinnamon and 2 teaspoons baking soda.
Boil 2 sticks butter and 1 cup water and pour over dry mix.
Add 2 eggs and 1/2 cup buttermilk and mix. Pour onto cookie sheet.
Bake at 350\u00b0 for 15 minutes or slightly longer.
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