Pecan Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    2 tsp. baking soda
    1 tsp. vanilla
    1/2 c. buttermilk
    4 sticks butter
    2 eggs
    1 lb. powdered sugar
    1 c. pecans
    cinnamon
Preparation
    Mix 2 cups flour, 2 cups sugar, 1 teaspoon cinnamon and 2 teaspoons baking soda.
    Boil 2 sticks butter and 1 cup water and pour over dry mix.
    Add 2 eggs and 1/2 cup buttermilk and mix. Pour onto cookie sheet.
    Bake at 350\u00b0 for 15 minutes or slightly longer.

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