Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli, cooked and drained
1/2 jar Cheez Whiz (large size)
1/2 can Campbell's cream of mushroom soup
2 fresh tomatoes, wedged
potato chips, crushed or 1 can onion rings

Preparation

Layer in buttered dish with tomato wedges on top.
Bake at 350\u00b0 for 1/2 hour or until bubbly.
The chips/onion rings provide the salt.