Marinated Steak - cooking recipe

Ingredients
    1 c. Wesson oil
    1/2 c. soy sauce
    1/4 c. Worcestershire sauce
    1/4 c. lemon juice
    1 clove garlic, minced or 1 Tbsp. dried
    cracked pepper
    salt to taste
    steak, cut into small bite size pieces
Preparation
    Mix together and pour over meat and cover.
    Let stand overnight, turning meat often and broil to desired doneness.
    If you are in a hurry, heat the sauce, pour over meat and let stand as long as possible (over meat).

Leave a comment