Marinated Steak - cooking recipe
Ingredients
-
1 c. Wesson oil
1/2 c. soy sauce
1/4 c. Worcestershire sauce
1/4 c. lemon juice
1 clove garlic, minced or 1 Tbsp. dried
cracked pepper
salt to taste
steak, cut into small bite size pieces
Preparation
-
Mix together and pour over meat and cover.
Let stand overnight, turning meat often and broil to desired doneness.
If you are in a hurry, heat the sauce, pour over meat and let stand as long as possible (over meat).
Leave a comment