Crisp Slaw - cooking recipe

Ingredients

1 c. sugar
1/2 c. white vinegar
1/2 c. diced onion
1/2 c. chopped celery
1 tsp. salt
green mangos to taste
1 large head shredded cabbage

Preparation

Mix all ingredients and toss with shredded cabbage.
Will keep very well in refrigerator for several days.