Fish Parmesan - cooking recipe

Ingredients

1 lb. mild whitefish
1/4 tsp. seasoned salt
2 Tbsp. butter or margarine
1/2 c. grated Parmesan cheese
1/2 c. mayonnaise
2 Tbsp. chopped green onions
paprika

Preparation

Wash and dry fish.
Arrange fish in a 12 x 8-inch glass baking dish.
Sprinkle with seasoned salt.
Dot with butter.
Cover with waxed paper; microwave at High 2 minutes.
Blend Parmesan cheese, mayonnaise and onions.
Spread cheese mixture over fish.
Cover with waxed paper; microwave at High 2 to 3 minutes.
Sprinkle with paprika before serving.
Makes 3 to 4 servings.