Grilled Sliced Potatoes - cooking recipe

Ingredients

6 large potatoes
1/2 c. oil
seasoned salt
pepper

Preparation

Boil potatoes until tender.
Drain and peel potatoes.
Cut lengthwise into 1/2-inch slices.
Brush with oil and sprinkle with seasoned salt and pepper.
Cook over hot coals on grill.
Brown on both sides.