Goulash - cooking recipe
Ingredients
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3 c. dry macaroni
1 lb. hamburger
1 medium onion, diced
salt and pepper to taste
1 pepper, diced
1 pkg. taco seasoning mix
1 qt. tomato juice
Preparation
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Boil macaroni in water until soft.
Brown hamburger, onion and pepper; drain.
Add taco seasoning.
Drain water from macaroni. Mix together.
Add tomato juice and heat until heated through.
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