Goulash - cooking recipe

Ingredients
    3 c. dry macaroni
    1 lb. hamburger
    1 medium onion, diced
    salt and pepper to taste
    1 pepper, diced
    1 pkg. taco seasoning mix
    1 qt. tomato juice
Preparation
    Boil macaroni in water until soft.
    Brown hamburger, onion and pepper; drain.
    Add taco seasoning.
    Drain water from macaroni. Mix together.
    Add tomato juice and heat until heated through.

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