Impossible To Fail Coconut Pie - cooking recipe

Ingredients

4 eggs
2 c. milk
1 tsp. vanilla
1/4 c. melted oleo
1 3/4 c. sugar
1/2 c. self-rising flour
1 (7 oz.) pkg. flaked coconut

Preparation

In large mixing bowl, beat together eggs, sugar, milk, vanilla, flour and oleo until all ingredients are well combined. Fold in coconut. Turn into 2 greased and floured 9-inch pie pans. Bake in preheated 350\u00b0 oven for 40 minutes or until golden brown. Crust forms as pies bake.